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Recipes : Goodies for Dogs : Doggie Christmas Last Updated: Oct 18, 2010 - 11:53:30 AM

Christmas Cookies for Dogs
Nov 14, 2004 - 8:32:00 PM

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Note: The ready time does not allow for the drying out period - usually overnight.

You can obtain calcium either by crushing a calcium tablet or using egg shells. Wash egg shells, bake at 180C/160C (fan assisted oven)/350F/ gas mark 4 for 30 minutes. When cold, pulverise in a food processor or mortar and pestle.

These goodies are available to our guests at our luxury dog resort. Alternatively, you can buy them from us, ready for your pooch to share with you.

1/2 cup   corn oil  
1/4 cup   honey  
1/4 cup   molasses  
1   egg, beaten  
2.5 cups   whole wheat flour  
1 tsp   cinnamon  
1/2 tsp   ground cloves  
1/2 tsp   ground ginger  
1/2 tsp   allspice  
1/2 tsp   calcium  
Mix dry ingredients. Mix wet ingredients. Add wet mix to dry mix and knead until well blended. Roll out, cut into desired shapes and bake for 20 minutes at 180C/160C (fan assisted oven)/350F/gas mark 4. Leave in warm oven overnight to harden.
Servings: 20
Preparation time: 20 minutes
Cooking time: 20 minutes
Ready in: 40 minutes
 Nutrition Facts
Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
Amount Per Serving      
Calories   126.56  
Calories From Fat (42%)   53.30  
    % Daily Value
Total Fat 6.04g   9%  
Saturated Fat 0.84g   4%  
Monounsaturated Fat 1.47g      
Polyunsaturated Fat 3.36g      
Trans Fatty Acids 0.00g      
Cholesterol 12.27mg   4%  
Sodium 7.44mg   0%  
Potassium 171.27mg   5%  
Carbohydrates 17.08g   6%  
Dietary Fiber 1.93g   8%  
Sugar 3.57g      
Sugar Alcohols 0.00g      
Net Carbohydrates 15.15g      
Protein 2.45g   5%  
Vitamin A 16.40IU   0%  
Vitamin C 0.12mg   0%  
Calcium 116.41mg   12%  
Iron 1.43mg   8%  
Vitamin D 1.00IU   0%  
Thiamin 0.07mg   5%  
Riboflavin 0.05mg   3%  
Niacin 1.01mg   5%  
Vitamin B6 0.09mg   4%  
Folate 8.21µg   2%  
Vitamin B12 0.04µg   1%  
Pantothenic Acid 0.23mg   2%  
Phosphorus 59.49mg   6%  
Magnesium 30.30mg   8%  
Zinc 0.53mg   4%  
Copper 0.15mg   7%  
Manganese 0.73mg   36%  
Selenium 12.31µg   18%  
Alcohol 0.00g      
Caffeine 0.00mg      
Water 5.66g      
Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc.

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