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Last Updated: Oct 18, 2010 - 11:53:30 AM |
| Paw Lickin' Pizza |
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| 1 |
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Pizza dough |
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| 1/3 cup |
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tomato puree |
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| 1/3 cup |
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water |
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| 1 tbs |
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corn oil |
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| 1/4 tsp |
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garlic powder |
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| 1/2 tsp |
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calcium |
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| 1/2 cup |
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mixed vegetables, in small pieces |
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| 4 oz |
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beef, cut into small cubes |
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| 1/4 cup |
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cheddar cheese, grated |
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| Doggie Pizza |
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Whisk the first five ingredients together and spread over the defrosted pizza dough.
Put the rest of the ingredients on top and bake at 200c (180C fan assisted oven)/gas mark 6/400F for 20-25 minutes. |
| Cool and slice. Recipe has been divided into two servings giving 972 calories per serving. A whole pizza would serve a 50lb dog. |
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| Victoria Stilwell from "It's Me Or The Dog" With Our Doggie Pizza at the 2006 Wag & Bone Show |
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| A Dog Enjoying Our Pizza While TV Cameras Zoom In For the Close-Up |
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| A Dog Eating Our Pizza at the 2006 Wag & Bone Show |
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| Servings: 2 |
| Preparation time: 10 minutes |
| Cooking time: 20 minutes |
| Ready in: 30 minutes |
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| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. | |
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| Amount Per Serving |
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| Calories |
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972.17 |
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| Calories From Fat (23%) |
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227.49 |
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% Daily Value |
| Total Fat 25.48g |
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39% |
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| Saturated Fat 7.35g |
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37% |
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| Monounsaturated Fat 5.47g |
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| Polyunsaturated Fat 4.48g |
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| Trans Fatty Acids 0.00g |
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| Cholesterol 66.24mg |
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22% |
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| Sodium 204.54mg |
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9% |
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| Potassium 1045.10mg |
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30% |
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| Carbohydrates 141.19g |
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47% |
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| Dietary Fiber 5.48g |
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22% |
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| Sugar 6.11g |
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| Sugar Alcohols 0.00g |
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| Net Carbohydrates 135.71g |
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| Protein 42.69g |
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85% |
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| Vitamin A 2770.62IU |
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55% |
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| Vitamin C 10.99mg |
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18% |
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| Calcium 902.37mg |
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90% |
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| Iron 11.44mg |
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64% |
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| Vitamin D 1.98IU |
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0% |
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| Thiamin 1.47mg |
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98% |
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| Riboflavin 1.41mg |
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83% |
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| Niacin 16.35mg |
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82% |
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| Vitamin B6 0.59mg |
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30% |
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| Folate 183.23µg |
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46% |
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| Vitamin B12 1.50µg |
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25% |
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| Pantothenic Acid 0.46mg |
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5% |
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| Phosphorus 277.29mg |
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28% |
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| Magnesium 49.77mg |
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12% |
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| Zinc 5.50mg |
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37% |
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| Copper 0.27mg |
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14% |
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| Manganese 0.32mg |
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16% |
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| Selenium 20.57µg |
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29% |
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| Alcohol 0.00g |
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| Caffeine 0.00mg |
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| Water 148.07g |
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| Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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